Roggenaer 3 Years matured on wood – 40%
Roggenaer is matured on wood for at least 3 years. The flavour of pure rye remains, but developpes into an extreme tender and volumptious one.
Roggenaer is matured on wood for at least 3 years. The flavour of pure rye remains, but developpes into an extreme tender and volumptious one.